Interim Management

Let an Experienced Professional Work for You!

When you contemplate or consider making necessary management changes; and to find or verify needed direction. I will stand ready to assist you!

You should never be pressured by an urgent need to change or fill your vacancy as of yesterday.

However, please do consider employing me on a contractual assignment basis. Sample engagement as shown under Menus: Sample Contract. “You really do have a choice, and one of them is not to be rushed or compelled to terminate without a professional replacement!”

Examine your needs to see if you have these or similar concerns listed below?

Do you have a need to change course and hire new management or have a temporary absence in leadership coverage?

Package 3.            Interim Management

Replacing the vacancy of your general manager until you find permanent replacement is a skill that I have developed over many years. The fee will largely depend on property size, length of engagement, and your budgeted salary expense.

Consider this action:      I will also, suggest to you that this is an appropriate time for you to install: Package 1. How to run a profitable (Hospitality) Hotel, Resort, Food and Beverage Business

 

  1. Have you been told that standards and procedures have been instituted only to find a continuation of unsatisfactory guest comments?

  2. Are you losing market share and need to assure yourself that your property is being managed correctly?

  3. If, everything is alright, however, you would like a valuable snapshot of what your guests are experiencing?

  4. Is something wrong and you needed to find out what you may or may not already know?

  • Please do consider my professional hospitality expertise and experience when confronted by a situation where you need a proven resource.
  • My resume and references you can peruse here on my site. I possess the necessary expertise and have the verifiable know-how to assist you. The choice certainly is yours, and I trust that I have made it an easier one.

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1 comment

  1. Pingback: What I do and my focus! | Profits in Hospitality

We will tailor your package, to your specifications, in every assignment.

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